Juegos.com - Mousse Or Malted Ice Cream Sandwiches - Quick and Easy Chocolate Desserts

Resource Author Francisco R. Higueras
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Recipes for chocoholics that are quick and easy to prepare. Chocolate desserts don’t have to complicated and time consuming as these recipes prove. This Easy Chocolate Mousse takes only minutes to prepare and needs to chill about 30 minutes before serving. The Ice Cream Sandwiches can be prepared in minutes but they do need to freeze for at least 6 hours making them a perfect “make ahead” dessert.

1 envelope unflavored gelatin
2 tbsps cold water
1/4 cup boiling water
1 cup sugar
1/2 cup unsweetened cocoa powder
2 cups cold whipping cream
2 tsps vanilla extract
Fresh berries for garnish, if desired.

Chocolate from Venezuela evokes dark, ripe fruit. Finally, Panama’s chocolate bears a classic cocoa flavor. Also unique from one growing area to the next is the way chocolate is consumed. Rather than processed chocolate bars, many cacao-producing countries enjoy chocolate in various hot and cold drink forms.

In a large bowl, mix sugar and cocoa. Add whipping cream and vanilla to the mixture. Beat at medium speed, scraping bottom of bowl occasionally, until mixture is stiff. Pour in the gelatin mixture and beat until well blended. Spoon mousse into dessert dishes. Refrigerate about 30 minutes. Garnish with fresh berries before serving, if desired.

5 Benefits of Dark Chocolate

1. Studies have shown dark chocolate to lower blood pressure
2. Studies have also shown dark chocolate to lower bad cholesterol (LDL)
3. It turns women on more than a passionate kissing session (no wonder they want it for Valentine’s Day!)
4. Contains serotonin, a natural mood-boosting anti-depressant

Stimulates pleasure-inducing endorphin production.

Now, even though there are several benefits of dark chocolate, as with anything else, moderation is key. Make sure your chocolate delights fit into your daily caloric needs, and try to work your way up to the highest percentage dark chocolate you can enjoy.